Grouper, Artichoke and Almond Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
18 oz Grouper or ather Firm White Fish1 Tbs Capers1/ 2 Can Artichoke halfs1/4 Cup Toasted Almonds3 tbs MayonaiseLemon juiceSalt Pepper Garlic
Grill Fish, chopp into large chunks. Toast almonds. Chop artichoke hearts. Mix all ingreidents and spice to taste.
Chill and serve with toated pita (not in calorie count)
Number of Servings: 4
Recipe submitted by SparkPeople user KMARTIN711.
Chill and serve with toated pita (not in calorie count)
Number of Servings: 4
Recipe submitted by SparkPeople user KMARTIN711.
Nutritional Info Amount Per Serving
- Calories: 252.3
- Total Fat: 12.2 g
- Cholesterol: 63.7 mg
- Sodium: 120.1 mg
- Total Carbs: 1.2 g
- Dietary Fiber: 0.7 g
- Protein: 32.9 g
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