Low-fat turkey chili

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
tiny splash of olive oilpackage of jenni-o 98% fat free turkey2 cans of diced tomatoes2 cans of pinto beansone can of black beans1 cup chopped onion1 jalapeno pepper4 ounces of beer1/8 cup chocolate chipscuminchili powderdried cilantrosalt/pepper, if desired
Directions
makes 12 1-cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user GOTZPOWER.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 181.5
  • Total Fat: 2.2 g
  • Cholesterol: 7.9 mg
  • Sodium: 465.6 mg
  • Total Carbs: 29.0 g
  • Dietary Fiber: 8.0 g
  • Protein: 12.3 g

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