zesty pork chops

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
6 pork loin chops, appx 1 inch thick1 can tomato soup1 tbsp vinegar1 tbsp brown sugar1 tbsp worcestershire sauce1 tbsp water
Directions
Preheat oven to 400F. Place pork chops in 3 quart baking dish. Bake chops for 20 minutes. Meanwhile, mix other ingredients to small bowl. When 20 minutes is past, drain any grease from baking dish. Pour tomato sauce over chops and bake for 15 minutes more. Serve warm over rice. Serves 6.

Number of Servings: 6

Recipe submitted by SparkPeople user ARIANACHEYENNE.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 234.7
  • Total Fat: 11.4 g
  • Cholesterol: 59.2 mg
  • Sodium: 367.0 mg
  • Total Carbs: 10.7 g
  • Dietary Fiber: 0.6 g
  • Protein: 21.7 g

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