Homemade Chili/no beans
- Number of Servings: 12
Ingredients
3 lbs ground chuck4 cups tomato sauce1 cup tomato paste1-2 cups water - your choice for thickness.chili powder
brown ground chuck with onion, (can use fresh onion), drain excess grease.
add tomato sauce, paste and water
add chili powder to taste
simmer until hot...the longer you simmer, the better.
Number of Servings: 12
Recipe submitted by SparkPeople user GLMWINGS.
add tomato sauce, paste and water
add chili powder to taste
simmer until hot...the longer you simmer, the better.
Number of Servings: 12
Recipe submitted by SparkPeople user GLMWINGS.
Nutritional Info Amount Per Serving
- Calories: 353.7
- Total Fat: 24.1 g
- Cholesterol: 85.1 mg
- Sodium: 698.3 mg
- Total Carbs: 12.2 g
- Dietary Fiber: 3.0 g
- Protein: 22.4 g
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