Mom's Pumpkin Spice Muffins

Name: Mom''s Pumpkin Spice Muffins Recipe
Cook time: 20 min
Total time: 20 min
Yield: 22
Ingredients: * Granulated Sugar 3 cup; * Shortening 1 cup; * Egg fresh 3 large; * Pumpkin canned without salt 2 cup; * *Flour white 3 cup; * Baking Soda 1 tsp; * Baking Powder 2 tsp; * Cloves ground 1 tsp; * Nutmeg ground 1 tsp; * Cinnamon ground 1 tsp; * Allspice 1 tsp; * Vanilla Extract 1 tbsp

Minutes to Cook: 20

Number of Servings: 22

Ingredients

* Granulated Sugar, 3 cup * Shortening, 1 cup * Egg, fresh, 3 large * Pumpkin, canned, without salt, 2 cup * *Flour, white, 3 cup * Baking Soda, 1 tsp * Baking Powder, 2 tsp * Cloves, ground, 1 tsp * Nutmeg, ground, 1 tsp * Cinnamon, ground, 1 tsp * Allspice, 1 tsp * Vanilla Extract, 1 tbsp

Directions

Cream sugar and shortening; add eggs and pumpkin. Stir in dry ingredients, add vanilla. Bake in greased and floured muffin pan for 15-20 min at 350 degrees.

Number of Servings: 22

Recipe submitted by SparkPeople user AMANDAMNORRIS.

Servings Per Recipe: 22

Nutritional Info Amount Per Serving

Calories: 272.0
Total Fat: 10.3 g
Cholesterol: 34.1 mg
Sodium: 111.8 mg
Total Carbs: 42.5 g
Dietary Fiber: 1.2 g
Protein: 2.9 g

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