Chicken Italiano Pasta

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1 lb. pasta, cooked1 lb. skinless chicken breastapprox. 1/2 cup Fat Free Italian Dressingsalt and pepper to taste
Directions
While your pasta is cooking, brown chicken in the oven or in a pan. (no fat added).

When chicken is done, dice into bite-sized pieces.

Drain Pasta, add chicken, add Dressing.

Serves 4.

Number of Servings: 4

Recipe submitted by SparkPeople user RRRNDA.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 294.5
  • Total Fat: 2.9 g
  • Cholesterol: 104.3 mg
  • Sodium: 510.2 mg
  • Total Carbs: 32.1 g
  • Dietary Fiber: 0.2 g
  • Protein: 32.5 g

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