SWEET AND TANGY MEATBALLS
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1/4 cup grape jelly1/4 sugar free grape preserves3/4 cup chili sauce1 lb ground beef extra lean1/4 cup oatmeal1 egg lightly beatensalt and pepper to tastewater
preheat oven 400 degrees
mix together chili sauce and jelly simmer on low
mix groundbeef, egg, bread crumbs and salt and pepper add water as needed for added moisture
roll into 30 meat balls place on cookie sheet and bake 15-20 minutes
remove and place in jelly sauce simmer to coat and serve
5 meatballs per servings 6 servings total
Number of Servings: 6
Recipe submitted by SparkPeople user MSSBETTYBOOP6.
mix together chili sauce and jelly simmer on low
mix groundbeef, egg, bread crumbs and salt and pepper add water as needed for added moisture
roll into 30 meat balls place on cookie sheet and bake 15-20 minutes
remove and place in jelly sauce simmer to coat and serve
5 meatballs per servings 6 servings total
Number of Servings: 6
Recipe submitted by SparkPeople user MSSBETTYBOOP6.
Nutritional Info Amount Per Serving
- Calories: 232.2
- Total Fat: 6.2 g
- Cholesterol: 84.0 mg
- Sodium: 1,295.3 mg
- Total Carbs: 27.9 g
- Dietary Fiber: 0.7 g
- Protein: 18.7 g
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