BEAUTY'S FRIED BOTTOM ROUND STEAK

(2)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
Beef, bottom round, 1.5 lb Kellogg's Corn Flakes Cereal, .50 cup *Whole Milk / Vitamin D, 0.25 cup Egg, fresh, 1 large Pepper, black, 1 tspSalt, 0.50 tsp*Extra Virgin Olive Oil, 1 tbsp
Directions
PUT OLIVE OIL IN PAN.MIX MILK,EGG AND SALT AND PEPPER TOGETHER.CRUSH CORN FLAKES FINE.WASH STEAK PUT IN MILK AND EGG MIXTURE THEN PUT IN CORN FLAKES PUT IN PAN WITH OLIVE OIL LET FRY TIL STEAK IS DONE AND BROWNED ON BOTH SIDES.SERVES 5.

Number of Servings: 6

Recipe submitted by SparkPeople user BEAUTY22440.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 202.2
  • Total Fat: 8.9 g
  • Cholesterol: 103.2 mg
  • Sodium: 293.5 mg
  • Total Carbs: 2.8 g
  • Dietary Fiber: 0.2 g
  • Protein: 26.4 g

Member Reviews
  • SCHMITZ84
    I made this recipe for a change from just grilling bottom round steaks. While my fiance loved it, I didn't think it had much taste, even after adding some extra spices into the recipe. - 3/29/10