Boston Cream Pie
- Number of Servings: 8
Ingredients
Number of Servings: 8
Recipe submitted by SparkPeople user CAITLYNM7.
Granulated Sugar, .66 cup (remove)Baking Powder, 1.5 tsp (remove)Salt, 1 tsp (remove)Milk, 3.25%, .5 cup (remove)*Canola Oil, .25 cup (remove)Egg Yolk, 2 large (remove)Vanilla Extract, 2 tsp (remove)Milk, 3.25%, 2 cup (remove)Egg Yolk, 6 large (remove)Granulated Sugar, .66 cup (remove)Cornstarch, .25 cup (remove)Butter, unsalted, 1 tbsp (remove)Hershey Special Dark Sweet Chocolate Bar, 1 bar, extra large (32 squares, 8 oz) (remove)Heavy Whipping Cream, 1 cup, whipped (remove)cake flour (1 cup), 2 serving (remove)
Number of Servings: 8
Recipe submitted by SparkPeople user CAITLYNM7.
Nutritional Info Amount Per Serving
- Calories: 620.8
- Total Fat: 29.9 g
- Cholesterol: 238.2 mg
- Sodium: 428.6 mg
- Total Carbs: 80.3 g
- Dietary Fiber: 1.9 g
- Protein: 9.0 g
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