Missy's Left Over Turkey & Noodle Dish

Name: Missy''s Left Over Turkey & Noodle Dish Recipe
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 6
Ingredients: 1 & 1/2 cups of Egg Noodles (or whatever pasta you want); 1 can (10.5 oz.) Hannaford 98% Fat Free Cream Of Chicken Condensed Soup (do not add the water); 2 cups of diced up turkey meat (or chicken) already cooked; make your favorite Stuffing (to the directions). I used Pepperidge Farm Herb Seasoning Stuffing. I made the 4 servings amount.; About 1/2 cup of Mozzarella cheese shredded

(1)

Minutes to Prepare: 20
Minutes to Cook: 20

Number of Servings: 6

Ingredients

1 & 1/2 cups of Egg Noodles (or whatever pasta you want)1 can (10.5 oz.) Hannaford 98% Fat Free Cream Of Chicken Condensed Soup (do not add the water)2 cups of diced up turkey meat (or chicken), already cookedmake your favorite Stuffing (to the directions). I used Pepperidge Farm Herb Seasoning Stuffing. I made the 4 servings amount.About 1/2 cup of Mozzarella cheese, shredded

Directions

* Cook your egg noodles. (about 8 minutes. You'll need to save about a cup of your pasta water)

* While that is cooking, make your stuffing, cut the turkey meat, & shred your mozzarella cheese.

* When the noodles are done, add the can of condensed cream of chicken soup. Add the pasta water, & cut up turkey meat. Stir all together.

* Add the schredded cheese on top and then the stuffing.

* Put in oven to melt the cheese and crisp up the stuffing on top. I did it at 350 degrees for about 15 - 20 minutes.

Made about 6, 1 cup, servings.

Number of Servings: 6

Recipe submitted by SparkPeople user TEDDYBEAR662.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 382.1
Total Fat: 14.7 g
Cholesterol: 61.1 mg
Sodium: 1,283.4 mg
Total Carbs: 37.0 g
Dietary Fiber: 4.0 g
Protein: 23.9 g

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Member Reviews

CD14066155
I made this tonight, it was easy and delicious except that we both felt that it needed more spices. - 6/1/14

Reply from TEDDYBEAR662 (6/2/14)
Glad you enjoyed it. I tend to add more spices too... hee hee. Have a great day!