Spiced Apple Cake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 28
Ingredients
Spice Cake Mix(Prepared as directed using:)3 eggs1.25 water.33 canola oil16oz Neufchatel Cheese (2 pkgs) - Softened.25 sugar4 tsp fat-free milk.5 tsp vanilla extract21oz Canned Apple Pie Filling & Topping.5 tsp Cinnamon(Optional - top each slice with Cool Whip Free. This is NOT included in the nutritional numbers!)
Mix and Bake Spice Cake as directed using 2 9" pans (I use fluted flan pans). Cool 10 minutes then remove from pans and cool completely.
Mix together softened Neufchatel cheese, Sugar, Milk, and Vanilla until smooth. Spread on top of cake (if using Flan pan - spread in 'well' of cake)
Divide Apple Pie Filling in half - topping each cake evenly. Sprinkle Cinnamon on top.
Slice each cake into 12-14 pieces. Top, if desired, with Cool Whip when ready to serve!
Refrigerate left overs.
Makes 24-28 servings.
(Nutritional INfo is for 28 servings - 14 slices per cake!)
Enjoy!
Number of Servings: 28
Recipe submitted by SparkPeople user KARRILEE.
Mix together softened Neufchatel cheese, Sugar, Milk, and Vanilla until smooth. Spread on top of cake (if using Flan pan - spread in 'well' of cake)
Divide Apple Pie Filling in half - topping each cake evenly. Sprinkle Cinnamon on top.
Slice each cake into 12-14 pieces. Top, if desired, with Cool Whip when ready to serve!
Refrigerate left overs.
Makes 24-28 servings.
(Nutritional INfo is for 28 servings - 14 slices per cake!)
Enjoy!
Number of Servings: 28
Recipe submitted by SparkPeople user KARRILEE.
Nutritional Info Amount Per Serving
- Calories: 159.6
- Total Fat: 7.9 g
- Cholesterol: 34.2 mg
- Sodium: 162.5 mg
- Total Carbs: 19.6 g
- Dietary Fiber: 0.3 g
- Protein: 2.8 g
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