Crockpot Turkey Chili with Three Beans

Name: Crockpot Turkey Chili with Three Beans Recipe
Yield: 10
Ingredients: 1 lb Ground turkey; 2 cans tomato sauce; 1 can (4 oz) green chiles; 1 can (15 oz) garbanzo beans; 1 can (15 oz) black beans; 1 can (15 oz) light red kidney beans; 1 cup water; 2 tbsp chili powder

Number of Servings: 10

Ingredients

1 lb Ground turkey2 cans tomato sauce1 can (4 oz) green chiles1 can (15 oz) garbanzo beans1 can (15 oz) black beans1 can (15 oz) light red kidney beans1 cup water2 tbsp chili powder

Directions

Cook and drain ground turkey. Drain and rinse all beans. Add turkey, beans, chiles, chili powder, water and tomato sauce to crockpot. Set to low and cook for 8 hours. Makes approximately 10 servings.

For extra flavor, add onion while browning the turkey.

Number of Servings: 10

Recipe submitted by SparkPeople user JOY4CANDLES.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 267.0
Total Fat: 5.4 g
Cholesterol: 40.0 mg
Sodium: 875.9 mg
Total Carbs: 35.7 g
Dietary Fiber: 10.8 g
Protein: 21.0 g

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