Asiago Cheese Dip

Name: Asiago Cheese Dip Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 16
Ingredients: 3/4 cup Light Mayo; 6 oz. Plain Yogurt (make sure it's plain and not vanilla!); 5 oz. Asiago Cheese grated; 2 Green Onions sliced; 2 tsp. dried Parsley; 1/2 tsp. Garlic Powder; 1/4 tsp. Paprika; 1/4 tsp. Seasoned Salt; 1/4 tsp. Pepper

(1)

Minutes to Prepare: 10
Minutes to Cook: 15

Number of Servings: 16

Ingredients

3/4 cup Light Mayo6 oz. Plain Yogurt (make sure it's plain and not vanilla!)5 oz. Asiago Cheese, grated2 Green Onions, sliced2 tsp. dried Parsley1/2 tsp. Garlic Powder1/4 tsp. Paprika1/4 tsp. Seasoned Salt1/4 tsp. Pepper

Directions

Preheat oven to 375 degrees. Mix all ingredients in a medium bowl. Transfer to a small baking dish and bake for 12-15 minutes or until bubbly. Sprinkle with additional paprika for color, or cayenne pepper for color and heat (yum!!) Serve warm with veggies, cracker or flatbread slices.

Number of Servings: 16

Recipe submitted by SparkPeople user BRIDGETSLOSIN.

Servings Per Recipe: 16

Nutritional Info Amount Per Serving

Calories: 74.1
Total Fat: 6.4 g
Cholesterol: 9.9 mg
Sodium: 228.2 mg
Total Carbs: 1.9 g
Dietary Fiber: 0.1 g
Protein: 3.2 g

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Member Reviews

AATKINSON13
I really liked this. And with a little tweaking, I can even eat it with fructose intolerance. - 2/2/09