Down-Home chicken & Noodles
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1 lb boneless, skinless chicken breastssal and pepper to taste2 10-3/4 oz. cans cream of chicken soup14-1/2 oz can chicken broth16-oz pkg. wide egg noodles, cooked
place chicken in a slow cooker; sprinkle with salt and pepper. Top with both cans of soup. Cover and cook on low setting for 6 hours, or until chicken falls apart. Remove chicken from slow cooker and shred. Return chicken to slow cooker; add broth and cooked noodles. Mix well Cover and cook on low setting for an addtional 30 minutes or until heated through. serves 6
Number of Servings: 6
Recipe submitted by SparkPeople user TPGODFREY.
Number of Servings: 6
Recipe submitted by SparkPeople user TPGODFREY.
Nutritional Info Amount Per Serving
- Calories: 470.2
- Total Fat: 10.2 g
- Cholesterol: 117.8 mg
- Sodium: 1,310.2 mg
- Total Carbs: 61.9 g
- Dietary Fiber: 2.1 g
- Protein: 31.8 g
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