Baked Rotini with Ground Turkey
- Number of Servings: 5
Ingredients
Directions
Number of Servings: 5
Recipe submitted by SparkPeople user DENENE2002.
Ground TurkeyWhole Wheat RotiniRagu SauceRicotta cheese, fat freeMozzerella cheese, part skim
Number of Servings: 5
Recipe submitted by SparkPeople user DENENE2002.
Nutritional Info Amount Per Serving
- Calories: 413.2
- Total Fat: 14.6 g
- Cholesterol: 102.4 mg
- Sodium: 781.5 mg
- Total Carbs: 33.8 g
- Dietary Fiber: 5.4 g
- Protein: 36.6 g
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