Spinach/Feta Burgers
- Number of Servings: 4
Ingredients
Directions
1 cloves garlic crushed1 red onion, chopped1 box, 10 ounces, frozen spinach, defrosted 2 teaspoons dried oregano, lightly crushed in the palm, divided1/4 pound feta crumbles (look for lf ones)1 1/3 pounds ground turkey breast, 1 tablespoon Montreal Steak Seasoning by McCormick
Heat a large nonstick skillet over medium heat. Give the pan a spritz with cooking spray - add the chopped garlic and chopped red onion and cook 5 minutes. Transfer the onions and garlic to a bowl to cool.
Wring the defrosted spinach dry buy twisting it in a clean kitchen towel over your sink. Separate the spinach as you add it to the bowl with cool onions, garlic and season with 1 teaspoon of oregano. Add in feta crumbles then chicken or turkey, grill seasoning and a drizzle of extra-virgin olive oil. Mix and form into 4 patties.
Grill until done to your liking.
Number of Servings: 4
Recipe submitted by SparkPeople user BEHAPPY0201.
Wring the defrosted spinach dry buy twisting it in a clean kitchen towel over your sink. Separate the spinach as you add it to the bowl with cool onions, garlic and season with 1 teaspoon of oregano. Add in feta crumbles then chicken or turkey, grill seasoning and a drizzle of extra-virgin olive oil. Mix and form into 4 patties.
Grill until done to your liking.
Number of Servings: 4
Recipe submitted by SparkPeople user BEHAPPY0201.
Nutritional Info Amount Per Serving
- Calories: 202.3
- Total Fat: 6.1 g
- Cholesterol: 58.8 mg
- Sodium: 2,228.8 mg
- Total Carbs: 9.7 g
- Dietary Fiber: 2.7 g
- Protein: 27.4 g
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