Veggie Potato Bake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
4 Potatoes1 Zucchini12 oz Cherry Tomato3 large Carrots3 Green Onions1 TBSP Olive Oilseason salt, paperika powder, pepper, garlic powder
Cut potates and Vegetables in slices about 1/2 inch thick cut cherry tomatoes in half
mix in a bowl with olive oil and seasonings
put in oven save casserole dish and bake in oven at 400 degrees for about 35 - 55 min
Number of Servings: 8
Recipe submitted by SparkPeople user FAB40NEWME.
mix in a bowl with olive oil and seasonings
put in oven save casserole dish and bake in oven at 400 degrees for about 35 - 55 min
Number of Servings: 8
Recipe submitted by SparkPeople user FAB40NEWME.
Nutritional Info Amount Per Serving
- Calories: 190.7
- Total Fat: 2.1 g
- Cholesterol: 0.0 mg
- Sodium: 35.0 mg
- Total Carbs: 40.0 g
- Dietary Fiber: 6.2 g
- Protein: 4.8 g
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