Kraft Macaroni & Cheese-Light Prep
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
Directions
Box of Macaroni & cheese1 Tbsp unsalted butter1/4 C. 1% milk
Bring 6 cups water to boil. Once boiling, add macaroni noodles, reduce heat and cook until tender. Drain water; add cheese packet, milk & butter. Stir until mixed well. Makes 3 1-cup servings.
Number of Servings: 3
Recipe submitted by SparkPeople user NASCHLIM.
Number of Servings: 3
Recipe submitted by SparkPeople user NASCHLIM.
Nutritional Info Amount Per Serving
- Calories: 302.4
- Total Fat: 7.5 g
- Cholesterol: 26.4 mg
- Sodium: 589.4 mg
- Total Carbs: 49.0 g
- Dietary Fiber: 1.0 g
- Protein: 9.7 g
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