Almond Crusted Salmon

Name: Almond Crusted Salmon Recipe
Prep time: 5 min
Cook time: 12 min
Total time: 17 min
Yield: 2
Ingredients: Ingredients:; 2 - Wild Salmon Fillets 4 oz each; Brown Sugar (golden brown) 2 tsp; Olive Oil 2 tbsp; Planters roasted almonds (54 pieces)

(2)

Minutes to Prepare: 5
Minutes to Cook: 12

Number of Servings: 2

Ingredients

Ingredients: 2 - Wild Salmon Fillets, 4 oz eachBrown Sugar (golden brown), 2 tspOlive Oil, 2 tbspPlanters roasted almonds (54 pieces)

Directions

Preheat oven to 375 degrees or whatever your salmon fillets call for. Food process the almond pieces until desired texture and put in bowl. Whisk together the olive oil and brown sugar in a separate bowl until combined. Brush mixture over salmon fillets and roll in almond pieces. Cover the bottom of a baking dish with foil and place the prepared fillets in the dish. Bake according to salmon instructions, approximately 8-12 minutes.

Number of Servings: 2

Recipe submitted by SparkPeople user MAC120.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 404.3
Total Fat: 31.0 g
Cholesterol: 45.0 mg
Sodium: 380.0 mg
Total Carbs: 10.0 g
Dietary Fiber: 3.0 g
Protein: 25.0 g

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Member Reviews

HIKETOHEIGHTS
SUPER DELICIOUS, However, alot of calories. DH loved it and so did I. It took a long time to cook though. We ended up putting a lid on it so that it would cook faster. - 10/6/10
JLHUBER
Pretty good, but a little sweet. I might add some lemon or some other ingredient to comliment the sweet. It was tasty, though, and my husband liked it. - 2/2/11
MUFFINSTEPHENS
this was excellent. I used the same ingredients to cook three pieces of salmon, however. It was more than enough. - 2/2/11