Tater Tot Hot Dish
- Number of Servings: 8
Ingredients
1 1/2 pounds lean ground beef1 cup chopped onion1 cup chopped red bell pepper1 tablespoon minced garlic1 (1-pound) package frozen mixed vegetables1 (4-oz) can mushrooms1 can cream of mushroom soup4 cups tater tots1/2 cup sour cream
Preheat oven to 350°F
Brown hamburger and add onion & bell pepper. Cook until hamburger is thoroughly cooked and onion and bell pepper is translucent add garlic cook 1 minute more, and remove from heat.
In a large mixing bowl, mix together hamburger mixture, mixed vegetables, mushrooms, 3 cups tater tots, mushroom soup, and sour cream. stir till combined place in a 2 quart baking dish. Top with remaining tater tots. Bake for 30 minutes or until bubbly.
Number of Servings: 8
Recipe submitted by SparkPeople user FAIRYDRAGONSTAR.
Brown hamburger and add onion & bell pepper. Cook until hamburger is thoroughly cooked and onion and bell pepper is translucent add garlic cook 1 minute more, and remove from heat.
In a large mixing bowl, mix together hamburger mixture, mixed vegetables, mushrooms, 3 cups tater tots, mushroom soup, and sour cream. stir till combined place in a 2 quart baking dish. Top with remaining tater tots. Bake for 30 minutes or until bubbly.
Number of Servings: 8
Recipe submitted by SparkPeople user FAIRYDRAGONSTAR.
Nutritional Info Amount Per Serving
- Calories: 391.4
- Total Fat: 23.5 g
- Cholesterol: 64.6 mg
- Sodium: 646.8 mg
- Total Carbs: 25.0 g
- Dietary Fiber: 4.0 g
- Protein: 20.5 g
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