Weight Watchers Pumpkin Cinnamon Chip Muffins

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 24
Ingredients
1 box yellow cake mix (or spice cake mix)1/2 c.. water1 can pumpkin (15 oz.)3/4 c. cinnamon chips (i.e Hersheys, by the chocolate chips in the store)
Directions
Combine all ingredients, stir until blended.
Bake at 350 for 15 minutes or until toothpick comes out clean.
Makes 24 muffins

Number of Servings: 24

Recipe submitted by SparkPeople user OLYMPICMOM.

Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 135.1
  • Total Fat: 3.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 155.4 mg
  • Total Carbs: 24.5 g
  • Dietary Fiber: 0.9 g
  • Protein: 1.8 g

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