Whole Wheat blueberry waffles
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
*Whole Wheat Flour, 2.5 cup Blueberries, frozen (unsweetened), .25 cup, unthawed Salt, .25 tsp (remove)Baking Powder, 3 tsp *Canola Oil, .25 cup Cinnamon, ground, 1 tsp Vanilla Extract, 1 tsp Milk, nonfat, 1.5 cup
Mix all ingredients except for blueberries and a tbs of the flour until mixture is moistened well . Should be a little lumpy. Coat blueberries with remaining flour and fold into mixture.
Use on waffle iron per manafacturer's instructions
Number of Servings: 6
Recipe submitted by SparkPeople user GR8GAMMY.
Use on waffle iron per manafacturer's instructions
Number of Servings: 6
Recipe submitted by SparkPeople user GR8GAMMY.
Nutritional Info Amount Per Serving
- Calories: 278.4
- Total Fat: 10.2 g
- Cholesterol: 1.2 mg
- Sodium: 372.8 mg
- Total Carbs: 41.5 g
- Dietary Fiber: 6.5 g
- Protein: 8.8 g
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