Salmon Tacos
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
3 oz. prepared cooked salmon (e.g. Trader Joe's)1 oz. crumbled goat cheese1 Tablespoon olive tapenade2 taco sheels
Mix first three ingredients and stuff into taco shells. Microwave on reheat for 1-2 minutes. Serve with shredded lettuce and salsa.
Number of Servings: 1
Recipe submitted by SparkPeople user GENLAW.
Number of Servings: 1
Recipe submitted by SparkPeople user GENLAW.
Nutritional Info Amount Per Serving
- Calories: 419.3
- Total Fat: 23.9 g
- Cholesterol: 86.7 mg
- Sodium: 408.8 mg
- Total Carbs: 18.2 g
- Dietary Fiber: 3.0 g
- Protein: 32.3 g
Member Reviews