Tempura Batter
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
cornstarchflourbaking powdersaltpeppereggwater
1. In bowl mix first 5 ingredients,add egg, and water,stir till smooth
(this batter is enough for about 4 cups vegetables or 1lb. fish or meat cut up. )
Number of Servings: 4
Recipe submitted by SparkPeople user NIRROC.
(this batter is enough for about 4 cups vegetables or 1lb. fish or meat cut up. )
Number of Servings: 4
Recipe submitted by SparkPeople user NIRROC.
Nutritional Info Amount Per Serving
- Calories: 139.5
- Total Fat: 1.3 g
- Cholesterol: 53.1 mg
- Sodium: 431.7 mg
- Total Carbs: 28.5 g
- Dietary Fiber: 0.4 g
- Protein: 2.4 g