Zucchini squash skillet

Name: Zucchini squash skillet Recipe
Yield: 2
Ingredients: 2 links Turkey Italian sausage (fresh not cured); stewed tomatoes; 2 medium zucchini chopped; 1 summer squash sliced; 1/2 medium onion chopped (optional).

(1)

Number of Servings: 2

Ingredients

2 links Turkey Italian sausage (fresh, not cured); stewed tomatoes; 2 medium zucchini, chopped; 1 summer squash, sliced; 1/2 medium onion, chopped (optional).

Directions

Brown turkey sausage in large skillet with chopped onion, if using. Add tomatoes. Cook over medium heat for 10 minutes. Add zucchini. Cook over medium heat 10 minutes, stirring occasionally. Serve.

Number of Servings: 2

Recipe submitted by SparkPeople user VANESSAVW.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 193.7
Total Fat: 10.4 g
Cholesterol: 0.0 mg
Sodium: 283.9 mg
Total Carbs: 13.9 g
Dietary Fiber: 2.1 g
Protein: 18.1 g

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