Philly Cheese Steak Wrap

  • Number of Servings: 4
Ingredients
8oz. Top sirloin, sliced thin1/2 tbsp olive oil1 C Mushrooms, slices1 C. Green Pepper, sliced1 Onion, choppd3/4 C. Monterey Cheese4 10" Flour Tortillas
Directions
Sautee vegetables. Add sirloin and cook until preferred doneness. Stir in cheese. Divide between 4 tortillas and roll up.

Number of Servings: 4

Recipe submitted by SparkPeople user ROBINLUV.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 466.9
  • Total Fat: 17.9 g
  • Cholesterol: 69.4 mg
  • Sodium: 498.1 mg
  • Total Carbs: 45.4 g
  • Dietary Fiber: 3.5 g
  • Protein: 29.9 g

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