Couscous with feta and tomatoes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
Couscous mix, grape/cherry tomatoes, and feta cheese.
Prepare couscous as directed. Dice feta into small cubes. Cut tomatoes into halves or quarters. Toss.
Number of Servings: 4
Recipe submitted by SparkPeople user EANTHONYDC.
Number of Servings: 4
Recipe submitted by SparkPeople user EANTHONYDC.
Nutritional Info Amount Per Serving
- Calories: 354.9
- Total Fat: 9.7 g
- Cholesterol: 30.0 mg
- Sodium: 906.4 mg
- Total Carbs: 49.0 g
- Dietary Fiber: 3.8 g
- Protein: 16.1 g
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