Cooked Apples Pears & Cranberries

  • Number of Servings: 5
Ingredients
3 medium apples3 small pears2 cups whole cranberries1/4 cup brown sugar1/4 cup Splendacinnamon to taste
Directions
Combine all (perhaps with a little water) and cook on the stove top over medium to medium-high heat until thick and bubbly and the cranberries have popped.

Number of Servings: 5

Recipe submitted by SparkPeople user ANGELAK74.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 156.9
  • Total Fat: 0.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 5.0 mg
  • Total Carbs: 42.0 g
  • Dietary Fiber: 6.0 g
  • Protein: 0.6 g

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