low calorie chocolate chip cookies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 24
Ingredients
2 Tbsp butter, softened½ cup dark brown sugar 1 tsp vanilla extract2tsp canola oil 1/8 tsp table salt 1 large egg white¾ cup all-purpose flour ¼ tsp baking soda3 oz semi-sweet chocolate chips (about ½ cup)
Preheat oven to 375F. In medium bowl, cream butter, oil and brown sugar together. Add vanilla, salt and egg white, and mix together thoroughly.
Mix together flour and baking soda. Add chocolate chips and stir to distribute evenly.
Drop rounded half-teaspoons of dough onto non-stick baking sheet. Bake cookies for 4-6 minutes, then cool on a wire rack. Yields 24 cookies 1 per serving
Number of Servings: 24
Recipe submitted by SparkPeople user BRIMORE.
Mix together flour and baking soda. Add chocolate chips and stir to distribute evenly.
Drop rounded half-teaspoons of dough onto non-stick baking sheet. Bake cookies for 4-6 minutes, then cool on a wire rack. Yields 24 cookies 1 per serving
Number of Servings: 24
Recipe submitted by SparkPeople user BRIMORE.
Nutritional Info Amount Per Serving
- Calories: 71.4
- Total Fat: 3.5 g
- Cholesterol: 9.9 mg
- Sodium: 53.7 mg
- Total Carbs: 9.7 g
- Dietary Fiber: 0.4 g
- Protein: 0.7 g
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