Beef Stew Meat
- Number of Servings: 2
Ingredients
Directions
Number of Servings: 2
Recipe submitted by SparkPeople user KARISSA_125_.
* Beef Stew Meat, 2 serving (remove) * Canned Tomatoes, 1 can (remove) * Zucchini, 2 cup, sliced (remove) * Onions, raw, 1 cup, chopped (remove)
Number of Servings: 2
Recipe submitted by SparkPeople user KARISSA_125_.
Nutritional Info Amount Per Serving
- Calories: 275.4
- Total Fat: 12.3 g
- Cholesterol: 0.0 mg
- Sodium: 129.4 mg
- Total Carbs: 17.7 g
- Dietary Fiber: 4.8 g
- Protein: 23.8 g
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