Thanksgiving Mashed Potatoes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
10 Med Potatoes1/2 c lowfat sour cream3 Tbsp I can't believe it's not butter light3/4 c chicken broth5 oz. nonfat evaporated milk1tsp garlic crushed
peel and boil potatoes until they can be pierced with a fork, Drain and return to pot. WIth a masher or electric mixer add all ingredients and blend throughly. Makes about 12 servings. Enjoy!
Number of Servings: 12
Recipe submitted by SparkPeople user JNA2021.
Number of Servings: 12
Recipe submitted by SparkPeople user JNA2021.
Nutritional Info Amount Per Serving
- Calories: 178.4
- Total Fat: 2.8 g
- Cholesterol: 4.6 mg
- Sodium: 149.6 mg
- Total Carbs: 33.1 g
- Dietary Fiber: 3.9 g
- Protein: 5.6 g
Member Reviews