Pumpkin-Apple Butter
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
# Pumpkin, cooked, 2 cup, mashed # Raisins, 2 cup (not packed) # *Spiced Apple Cider, 12 oz # Applesauce, sweetened, 1 cup# Organic Raw Blue Agave Nectar, 3 tbsp # Granulated Sugar, 1 cup
Cut, clean puree pumpkin
Boil raisins in spiced apple cider in a small sauce pan
Add raisin and apple cider mixture to pureed pumpkin
When pureed, transfer back to original sauce pan
Boil for one hour
Add applesauce and sweeteners
Number of Servings: 6
Recipe submitted by SparkPeople user LIL_PINKBUBBLE.
Boil raisins in spiced apple cider in a small sauce pan
Add raisin and apple cider mixture to pureed pumpkin
When pureed, transfer back to original sauce pan
Boil for one hour
Add applesauce and sweeteners
Number of Servings: 6
Recipe submitted by SparkPeople user LIL_PINKBUBBLE.
Nutritional Info Amount Per Serving
- Calories: 391.4
- Total Fat: 0.4 g
- Cholesterol: 0.0 mg
- Sodium: 208.3 mg
- Total Carbs: 101.9 g
- Dietary Fiber: 4.0 g
- Protein: 2.3 g
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