Turkey with Maple Cranberry Marinade
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
5 # turkey breast, fresh (or thawed)1 medium bottle of sugar free Log Cabin Maple Syrup1 can cranberry sauce1 medium onion, chopped finely4 tablespoons butter
Wash and clean the turkey; place in a roaster that's been lined with foil. In a small bowl, mix the maple syrup, cranberry sauce, onions, and butter. Microwave for 2 minutes, until everything is melted. Stir. Pour the mixture over the turkey, including inside the cavity. Make sure the mixture also is between the skin and the meat of the turkey.
Cover with foil. Bake in a preheated 400 degree oven for 2 1/2 hours, or until done. (Test with a meat thermometer.)
Cool for 45 - 60 minutes.
8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user BASKETLADY6.
Cover with foil. Bake in a preheated 400 degree oven for 2 1/2 hours, or until done. (Test with a meat thermometer.)
Cool for 45 - 60 minutes.
8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user BASKETLADY6.
Nutritional Info Amount Per Serving
- Calories: 271.4
- Total Fat: 23.2 g
- Cholesterol: 63.7 mg
- Sodium: 62.2 mg
- Total Carbs: 16.9 g
- Dietary Fiber: 0.7 g
- Protein: 1.1 g
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