Broccoli Cauliflower Salad

  • Minutes to Prepare:
  • Number of Servings: 24
Ingredients
1 head of cauliflower1 stalk of broccoli3 green onions8 ounces of fat free sour cream1 cup of Miracle whip1/2 tsp of garlic salt or powder1/2 cup of Splenda
Directions
Clean vegetables and cut into small pieces.

Mix last 4 ingredients together and pour over vegetables. Mix well and refrigerate at least an hour before serving. The longer this sits, the better the taste.

Makes 24 1 cup servings.


Number of Servings: 24

Recipe submitted by SparkPeople user JAELINN.

Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 54.1
  • Total Fat: 3.4 g
  • Cholesterol: 3.9 mg
  • Sodium: 88.2 mg
  • Total Carbs: 5.5 g
  • Dietary Fiber: 1.7 g
  • Protein: 1.8 g

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