blintzes

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 14
Ingredients
add stuff
Directions
Bake

Number of Servings: 14

Recipe submitted by SparkPeople user WENDELINANN.

Servings Per Recipe: 14
Nutritional Info Amount Per Serving
  • Calories: 109.9
  • Total Fat: 8.3 g
  • Cholesterol: 89.0 mg
  • Sodium: 78.4 mg
  • Total Carbs: 22.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 3.0 g

Member Reviews
  • *ERICA*
    wow! - 5/3/12