Orange Peel Candy
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 15
Ingredients
peel from 3 large oranges2 cups sugar, separated2 cups water
Cut orange peel in strips about 1/4inch wide. Put in saucepan and cover with water. Bring to a boil. Drain water and repeat 2 more times. Drain and scrap white membrane from peel.
In pan put in 1 cup of sugar and 2 cups of water. Bring to a boil. Turn to medium heat and add orange peels. Boil for 45 minutes, stirring occasionally. Drain and toss in 1 cup of sugar. Lay on wax paper to dry. Store in airtight container.
Number of Servings: 15
Recipe submitted by SparkPeople user BARBARK.
In pan put in 1 cup of sugar and 2 cups of water. Bring to a boil. Turn to medium heat and add orange peels. Boil for 45 minutes, stirring occasionally. Drain and toss in 1 cup of sugar. Lay on wax paper to dry. Store in airtight container.
Number of Servings: 15
Recipe submitted by SparkPeople user BARBARK.
Nutritional Info Amount Per Serving
- Calories: 109.0
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 0.2 mg
- Total Carbs: 28.2 g
- Dietary Fiber: 0.6 g
- Protein: 0.1 g
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