Broccoli Grape Salad

(2)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 9
Ingredients
4 cups fresh broccol florets, cutt into small pieces.1-1/2 cups seedless red or green grapes halved.1 cup chopped celery1 cup raisins1/3 cup light miracle whip or mayo1/4 cup fat free plain yogurt2 TBSP sugar1 TBSP cider vinegar1/4 cup sunflower kernals
Directions
In a large bowl, combine the broccoli, grapes, celery and raisins. In a small bowl, combine the mayonnaise, yogurt, sugar and vinegar. Pour over broccoli mixture and mix well. Cover and refrigerate for at least 1 hour. Just before serving, stir in sunflower kernels.

Serves 9 serving size is 3/4 cup.

Number of Servings: 9

Recipe submitted by SparkPeople user JODEMA.

Servings Per Recipe: 9
Nutritional Info Amount Per Serving
  • Calories: 138.0
  • Total Fat: 3.9 g
  • Cholesterol: 2.6 mg
  • Sodium: 122.4 mg
  • Total Carbs: 25.7 g
  • Dietary Fiber: 2.6 g
  • Protein: 3.1 g

Member Reviews
  • PTANGELES
    This is delicious. Was looking for a lighter broccoli salad than I had been making (prior to joining Spark). Didn't change or add to any of the ingredients but did blanch the broccoli. Gives it a beautiful green color and takes the sometimes strong flavor of the broccoli. Thanks JODEMA. - 7/9/12
  • LDYRED53
    Sounds really different and tasty.I love broccoli,not to keen on sunflower seeds,I'll try plain almond accents. - 11/30/08