Green Bean Casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
5 cups frozen French-style green beans1 5 oz jar Kraft Old English Cheese Spread1 can Cream of Mushroom Soup1 3.5 oz. can French-Fried Onions
Makes 5 1 cup servings.
Cook beans as directed on package, drain.
Combine soup and cheese spread.
Toss beans with this mixture and place in casserole.
Top with French Fried Onions.
Bake slowly at 325 for 45 minutes.
Number of Servings: 5
Recipe submitted by SparkPeople user KWCOBB03.
Cook beans as directed on package, drain.
Combine soup and cheese spread.
Toss beans with this mixture and place in casserole.
Top with French Fried Onions.
Bake slowly at 325 for 45 minutes.
Number of Servings: 5
Recipe submitted by SparkPeople user KWCOBB03.
Nutritional Info Amount Per Serving
- Calories: 185.4
- Total Fat: 12.4 g
- Cholesterol: 20.0 mg
- Sodium: 851.5 mg
- Total Carbs: 11.2 g
- Dietary Fiber: 2.0 g
- Protein: 5.0 g
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