Cranberry Orange Relish
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
12 oz fresh cranberries (one bag)1/4 c. candied orange peel1 medium tangerine2 Tbsp. sugar1 c. water
1. Either juice the tangerine, or peel well and remove the seeds.
2. Add tangerine, cranberries, and candied orange peel to a small sauce pan. Add water and heat to a simmer.
3. Cover and simmer until all of the berries have burst (about 10-15 minutes).
4. Add the sugar and simmer a few more minutes.
Number of Servings: 8
Recipe submitted by SparkPeople user OMRIS99.
2. Add tangerine, cranberries, and candied orange peel to a small sauce pan. Add water and heat to a simmer.
3. Cover and simmer until all of the berries have burst (about 10-15 minutes).
4. Add the sugar and simmer a few more minutes.
Number of Servings: 8
Recipe submitted by SparkPeople user OMRIS99.
Nutritional Info Amount Per Serving
- Calories: 59.1
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 5.1 mg
- Total Carbs: 15.3 g
- Dietary Fiber: 2.7 g
- Protein: 0.2 g
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