Molasses Cookies

  • Number of Servings: 48
Ingredients
1 cup molasses3.5 cups flour1 cup raisins1 1/3 cups water3 teaspoons baking powder1 tablespoon allspice (or as much as you want to add!)
Directions
1. Boil molasses, raisins, water and spice for 5 minutes, put in freezer to cool to room temperature
2. When cool, stir in flour and baking powder.
3. Form cookies on baking sheet (they don't spread out, so make them as flat as you want them to end up)
4. Bake for fifteen minutes at 350 degrees.
makes 48 cookies

Number of Servings: 48

Recipe submitted by SparkPeople user CHINESEVEG.

Servings Per Recipe: 48
Nutritional Info Amount Per Serving
  • Calories: 61.0
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 4.7 mg
  • Total Carbs: 14.1 g
  • Dietary Fiber: 0.4 g
  • Protein: 1.1 g

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