Green Chili

Name: Green Chili Recipe
Prep time: 20 min
Cook time: 120 min
Total time: 140 min
Yield: 6
Ingredients: 3 tablespoons olive oil; 3 cloves garlic; 2 27 oz. cans of hatch green chili's; 1 27 oz. can of tomitillo's; 1cup pork cubed; 2 tablespoons ground cumin or to your liking; 1/2 onion; 10 fresh roasted chili's peeled; 12 oz can of cream of chicken

Minutes to Prepare: 20
Minutes to Cook: 120

Number of Servings: 6

Ingredients

3 tablespoons olive oil 3 cloves garlic2 27 oz. cans of hatch green chili's1 27 oz. can of tomitillo's1cup pork cubed2 tablespoons ground cumin or to your liking1/2 onion10 fresh roasted chili's peeled12 oz can of cream of chicken

Directions

put olive oil in frying pan with garlic and onion. then add the cubed pork. while this is cooking put the green chili's and tomitillo's in food processor and pulse a few times. put everything in 6 quart sauce pan. bake in oven at 200 degrees. for at least 2 hours or over night

Number of Servings: 6

Recipe submitted by SparkPeople user THORSE.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving