Crockpot Yogurt

(3)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 9
Ingredients
8 cups 2% milk1/2 cup nonfat powdered milk1/2 cup whole milk yogurt w/live cultures
Directions
Turn your crockpot to low. Add the milk and heat in crockpot for 2 1/2 hours. Next, unplug the crockpot and let everything sit for 3 hours. Remove 2 cups of the milk to a bowl and whisk in the milk powder and the yogurt. Return to the crockpot and stir to combine. Cover crockpot completely with a bath towel or two and let sit for 8 hours.

Enjoy!

Number of Servings: 9

Recipe submitted by SparkPeople user VESPACHICA.

Servings Per Recipe: 9
Nutritional Info Amount Per Serving
  • Calories: 127.9
  • Total Fat: 4.7 g
  • Cholesterol: 19.8 mg
  • Sodium: 112.6 mg
  • Total Carbs: 12.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 8.7 g

Member Reviews
  • CINICO1
    this is a very yummy yogurt! I add fruit and sweeten it with honey!!! I am curious to know if I strain the whey out if the calories are still the same? If someone knows can you please email at clgc24@hotmail.com! - 6/2/10
  • SARALORINE
    I did this with just skim milk and a plain greek yogurt starter and I can't believe how yummy it is!! I've got it straining in the fridge to thicken it up to Greek-style. - 4/21/10
  • PATTI720
    I made this yogurt over the weekend & it is delicious! I started with a plain greek yogurt. I am thoroughly PLEASED!! I added some strawberry puree sweetened with agave nectar OMG DELICSH!!!!! - 2/22/10
  • EMILYBEMENT
    I will try this, thanks. - 2/22/10