Carne Asada

Name: Carne Asada Recipe
Prep time: 6 min
Cook time: 6 min
Total time: 12 min
Yield: 10
Ingredients: 2 lbs chuck steak thinly sliced; 1 orange juiced; 1 lemon juiced; 1 lime juiced; 5 cloves garlic minced; 3 tblsp cilantro chopped; 1 small onion slivered; 1 tblsp cumin; 2 jalapeno sliced; 1/2 bottle light beer

(5)

Minutes to Prepare: 6
Minutes to Cook: 6

Number of Servings: 10

Ingredients

2 lbs chuck steak thinly sliced1 orange juiced1 lemon juiced1 lime juiced5 cloves garlic minced3 tblsp cilantro chopped1 small onion slivered1 tblsp cumin2 jalapeno sliced1/2 bottle light beer

Directions

combine all ingredients except meat mix well in large bowl or bag

add meat marinate at least 6 hours

saute in pan or cook on grill serve 3 ounces each

Number of Servings: 10

Recipe submitted by SparkPeople user MSSBETTYBOOP6.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 145.9
Total Fat: 5.9 g
Cholesterol: 59.0 mg
Sodium: 72.2 mg
Total Carbs: 3.7 g
Dietary Fiber: 0.6 g
Protein: 18.0 g

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Member Reviews

CD11934124
Really GOOD! I didn't add the beer but this came out fantastic and I am loving the calories for this meal! Thanks for sharing! - 3/7/12
WATCHMELOSE100
I used all the ingredients more or less my own way. This was a great foundation for one of my all time Mexican dishes. I will make this over and over and over again.

Thank you! - 8/29/10
BIZEEMOMTO3
I wound up mixing all of the ingredients for the marinade together and then baked it on 300 for about 3 hours. I let it cool and then pulled it apart with two forks for nachos! YUMMY! - 8/13/09
LITTLETREES
wow thaks for the recipe, its just like they make it in mexico. I like it with the beer. the alcohol cooks off but make the meat tender & juice. I'm making this on Friday. - 12/9/08
SUNKISSED893
do you have to use beer? or is it optional? - 12/8/08

Reply from MSSBETTYBOOP6 (12/8/08)
Its optional I use it because it helps tenderize and gives a nice flavor but I have made it without and its just as good