Slow cooker Adobo Chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
8 Chicken Legs 3/4 cup soy sauce1/2 cup white vinegar6 slices of onion3 cloves of crushed garlic
Place all ingredients in a slow cooker, set cooker on high temp and allow chicken to cook for 5 hours. You can also cook this on low temp for 8 hours. I usually turn the chicken so that both sides are in the sauce, however I don't know if that is necessary.
Number of Servings: 8
Recipe submitted by SparkPeople user ROBIN106106.
Number of Servings: 8
Recipe submitted by SparkPeople user ROBIN106106.
Nutritional Info Amount Per Serving
- Calories: 110.5
- Total Fat: 3.0 g
- Cholesterol: 62.4 mg
- Sodium: 1,415.1 mg
- Total Carbs: 2.8 g
- Dietary Fiber: 0.3 g
- Protein: 17.4 g
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