Low Fat Cornbread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
1 cup all purpose flour1 cup yellow cornmeal2 Tbsp granulated sugar2 tsp baking powder1/2 tsp salt2 egg whites1 cup fat free milk1/4 cup unsweetened applesauce
In a large bowl combine flour, cornmeal, sugar, baking powder and salt. In a small bowl combine egg whites, milk and applesauce. Stir wet ingredients into dry ingredients just until moistened. Bake in a 9 in pan coated with cooking spray. Bake at 400° for 15-20 minutes or until toothpick inserted in center comes out clean.
MAKES 12 SERVINGS
Number of Servings: 12
Recipe submitted by SparkPeople user LADYPHOENIX61.
MAKES 12 SERVINGS
Number of Servings: 12
Recipe submitted by SparkPeople user LADYPHOENIX61.
Nutritional Info Amount Per Serving
- Calories: 94.6
- Total Fat: 0.5 g
- Cholesterol: 0.4 mg
- Sodium: 192.6 mg
- Total Carbs: 19.5 g
- Dietary Fiber: 1.1 g
- Protein: 3.1 g
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