Mini Microwave Chocolate Cake

Name: Mini Microwave Chocolate Cake Recipe
Yield: 1
Ingredients: 4 tbsp. Cake Mix Devil's Food; 2 tbsp. fat-free vanilla yogurt

(5)

Number of Servings: 1

Ingredients

4 tbsp. Cake Mix, Devil's Food2 tbsp. fat-free vanilla yogurt

Directions

In a small microwave-safe dish, combine cake mix and yogurt. Stir until smooth. Microwave for 45 seconds.

Top with cool whip or ice cream.

Number of Servings: 1

Recipe submitted by SparkPeople user MMREEVES78.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 95.0
Total Fat: 1.1 g
Cholesterol: 0.3 mg
Sodium: 117.4 mg
Total Carbs: 18.3 g
Dietary Fiber: 0.0 g
Protein: 2.5 g

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Member Reviews

SAVINGMONEY2
Yummy - love it! - 11/15/11
MISSYGEEN
I tried this last week while away on business. Rather than having an expensive high calorie desert at the restaurant, I tried this in the hotel room with a cup of hot tea. Excellent. - 11/6/11
TAYLOR105516
Amazing! It definitely satisfied my cake craving. - 8/16/10
STELLARSWAN
really good little treat
- 3/24/09
JESSDHART
This is a great sweet fix! I added one tbs more of the (butter) cake mix and it had a great consistency. Vanilla yogurt tastes ok, but I think I'm going to try unflavored yogurt. I'm so glad I found this recipe! - 7/14/08
IOWNFRODO
I used a yellow cake mix and thought it was a bit - yoghurty. Next time I'll use less yoghurt and add 1 tbs water and see how that goes. Or maybe it tastes better with chocolate? - 6/14/08
CEILIDHGIRL
Yum, yum! But mini is the operative word! I doubled it and had something roughly the same size as a cupcake...but it was very tasty! Thanks for sharing =) - 5/7/08