Samosas

Name: Samosas Recipe
Yield: 20
Ingredients: 3 tbsp vegetable oil; 1/2 tsp mustard seeds; 60g chopped onion; 6g fresh ginger peeled and finely chopped; 60g frozen peas; 1 tbsp coriander powder; 1 tsp cumin powder; 1/2 tsp red chilli powder; 1/2-3/4 tsp garam masala; 1-2 tsp mango powder or to taste; salt to takes; 600g potatoes boiled until sofet peeled and crushed into large lumps; 4 tbsp chopped fresh coriander leaves; 1 packet filo pastry; 5 tbsp melted butter for brushing (or veg oil); 2 tbsp sesame seeds (or poppy or nigella seeds)

(1)

Number of Servings: 20

Ingredients

3 tbsp vegetable oil 1/2 tsp mustard seeds60g chopped onion6g fresh ginger, peeled and finely chopped60g frozen peas1 tbsp coriander powder1 tsp cumin powder1/2 tsp red chilli powder1/2-3/4 tsp garam masala1-2 tsp mango powder, or to tastesalt, to takes600g potatoes, boiled until sofet, peeled and crushed into large lumps4 tbsp chopped fresh coriander leaves1 packet filo pastry5 tbsp melted butter for brushing (or veg oil)2 tbsp sesame seeds (or poppy or nigella seeds)

Directions

For instructions, see https://www.bbc.co.uk/food/recipes/database/potatoandpeasamosas_86618.shtml

Number of Servings: 20

Recipe submitted by SparkPeople user DARINGDAISY.

Servings Per Recipe: 20

Nutritional Info Amount Per Serving

Calories: 78.6
Total Fat: 4.4 g
Cholesterol: 0.0 mg
Sodium: 5.8 mg
Total Carbs: 9.7 g
Dietary Fiber: 0.7 g
Protein: 1.7 g

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Member Reviews

REKHAKAKR
its very good and filling - 6/19/09