banana bread

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
11/3c flour3/4t salt1/2t baking soda1/4t baking powder51/3T butter2/3c sugar2 eggs3 mashed bananas
Directions


Number of Servings: 8

Recipe submitted by SparkPeople user TBOATMAN.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 270.3
  • Total Fat: 9.4 g
  • Cholesterol: 73.9 mg
  • Sodium: 329.6 mg
  • Total Carbs: 43.8 g
  • Dietary Fiber: 1.6 g
  • Protein: 4.3 g

Member Reviews