Mashed Cauliflower
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
6 cups frozen cauliflower6 TBSP butter1/2 cup sour creamSalt and Pepper to taste
Steam cauliflower according to package directions until VERY soft.
Throughly drain all liquid.
Add sour cream, butter, salt and pepper and mash with electric mixer.
Makes 4 large servings.
Number of Servings: 4
Recipe submitted by SparkPeople user TMCHAPMAN.
Throughly drain all liquid.
Add sour cream, butter, salt and pepper and mash with electric mixer.
Makes 4 large servings.
Number of Servings: 4
Recipe submitted by SparkPeople user TMCHAPMAN.
Nutritional Info Amount Per Serving
- Calories: 265.5
- Total Fat: 23.9 g
- Cholesterol: 58.4 mg
- Sodium: 186.5 mg
- Total Carbs: 11.4 g
- Dietary Fiber: 7.3 g
- Protein: 5.4 g
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