Homemade Minestrone

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
*Rienzi Red Kidney Beans, 2.5 cup (remove)*Bush's Pinto Beans, 1.75 cup (remove)*Potato, raw, 3 medium (2-1/4" to 3-1/4" dia.) (remove)*Squash, winter, acorn, raw, 1 squash (4 inch dia) (remove)Stewed Tomatoes, Canned, No salt, 2 Cup (remove)Carrots, raw, 3 large (7-1/4" to 8-1/2" long) (remove)Celery, raw, 6 stalk, large (11"-12" long) (remove)Onions, raw, 1.5 large (remove)*Ronzoni Whole Wheat Wide Noodles, 3 cup (remove)*Westpac French Cut Green Beans, frozen, 2 cup (remove)Zucchini, 2 cup, sliced (remove)Amy's Kitchen Organic Low Fat Butternut Squash Soup, 1 cup, 2 serving (remove)Tomato Paste, 1 can (6 oz) (remove)
Directions


Number of Servings: 12

Recipe submitted by SparkPeople user ANGELPIXIE85.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 230.4
  • Total Fat: 1.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 545.5 mg
  • Total Carbs: 49.8 g
  • Dietary Fiber: 11.4 g
  • Protein: 8.7 g

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